recipe

Green Maniac Muffins

These muffins are stuffed with kale.  Yup, very green!  I was skeptical at first, but my kids devoured them.  The said they were "maniac good," thus the name. Ingredients: 3 cups almond flour (or other gluten free flour - part coconut flour is yummy) 2 tsp baking powder 1 tsp baking soda 1 tsp salt… Continue reading Green Maniac Muffins

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Chocolate Flaxseed Muffins

It took me a long time to come up with a vegan flaxseed muffin recipe that my kids would love, but that wasn't loaded with cups of sugar.  Here it is!  And here's how I justify serving my kids these muffins for breakfast sometimes: the flaxseed is loaded with Omega-3's, pumpkin is great source of… Continue reading Chocolate Flaxseed Muffins

recipe

Chocolate Zucchini Muffins

OMG... these are luscious!  Enjoy! Ingredients: 2 cups gluten free pastry flour 1/2 cup almond meal 1/2 cup unsweetened cocoa powder 1 cup dates 2 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 1 tsp cinnamon 6 small over-ripe bananas 2 heaping cups grated zucchini (don't squeeze water out) 2 tbsp… Continue reading Chocolate Zucchini Muffins

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Hidden-Veggie Muffins

These muffins are low sugar and packed with veggies.  But here's the thing: my kids just LOVE them! Ingredients: 3/4 cup dried apricots (or pitted dates) 3/4 cup shredded yellow squash (or zucchini) 1/2 cup shredded carrots vegan equivalent of 3 eggs (use your favorite recipe or try one of these!) 1/2 cup unsweetened applesauce… Continue reading Hidden-Veggie Muffins